Cooking - Part 1

I can’t explain how happy I am. The sun was bright and hot this clear morning, I popped my head to the fridge in the kitchen, and something stike my head. Hours later, i came back with many ingredients from the mornign market. I bought all ingredients for ~RM20 to prepare 4 dishes. Yippie!

(i) Yam rice with dried prawn and sliced mushroom


(ii) red bean in can, fry up scrambled eggs for more protein. =)


I continue tossing the ginger powder until it coats the chicken meat and kept it seasoned for hours. but but...the output was not satisfying due to too salty..oh ..


Coconut jelly
Came across this lovely dessert from a blog. Hmm.very refreshing feel after tasting it. Then we checked it out at the shop at Dato Kramat Road, Penang and bought for try.
Price: 1 for Rm3.70.


I also love this donut for snack from J. Co DONUT after following someone eating it a few times.
Price: 1 for Rm2.50..yummy yummy, is his fav too =)

Chilis @ Gurney Plaza

I seriously lov Chili's food a lot!
Great food with great environment, great services. Previously, my friend told me that they doesn't allow reservation, maybe they wanna have first come first basis.


okay, maybe the sauce is quite special that we take a pic of it. =)

- baffalo wings
We start it off with something makes u feel sour and little spicy. This is a type of chicken breast tossed with spicy sauce and was served together with cheese dressing, and you can also dip with spinach.. I believe it is quite healthy though~

Honey Mustard Grilled Salmon
This is lightly seasoned and flavor with HONEY.. YUm Yum Honey..~
there goes our RM80 bucks...heheh, see my face for the pricey food. Ain't worries, the food will definitely made me smile back...

Hakka seafood

Hakka seafood restaurant (Tanjung Bugah)
Had been craving for seafood for half a year. Had never went out for seafood meal for such a long time. So as the beach. i wan to feel the cool breeze..I have never been feeling the breeze of wind....for so long hor? (^_^)

I stumbled across the hakka seafood restaurant ( opposite to penang chinese swimming club at Tanjung Bungah) advertisement on the newspaper and my mum was saying: waaa.this one seems very ho chiak..waaa.that one also fried like this shud also good taste hor, at where ha" haha, she is asking my pa on this ad. I know that she must be wanting to eat the crab..and i suggested to go there right the next day.


This is the main 'actor' of the dish. Oh gosh, this is nice, but i can only savor a little of it due to 'minor' allergy =P

fried bean with mushroom

har kor bak deep fried with cereal.

Tom Yam prawn

Belacan kang kung...the typical asian delight.

I would give a thumbs up for the crab...(clap clap!)