We are ready for Chinese New Year!!! Something special for the family. The cookies (pineapple, nga ku, almond cookies, peanut cookies & nestum cookies), bak gua (My favourite chinese grilled meat, wuahaha), Ferrero Roche chocolates, kuih kapik, jiu hu for the new year eve fooooooooood! omg, i can't imagine how happy that moment is to open all this delicious food which only eat once in a year.
It is always the heart and sincerity that count. ^_^(*Hearts*)
@ Double Good Restaurant
During father's birthday, we had a celebration at one of our all time favourite chu char shop! A very nice service and delicious dishes we have had.
During father's birthday, we had a celebration at one of our all time favourite chu char shop! A very nice service and delicious dishes we have had.
1. Braised Pork 'hand'
2. Indonesian Prawn which is very delicious with a lot of dried shrimps and strong curry taste.
3. Yam 'Put', a very traditional dish for Teow Chew people
4. Home Made Toufu
5. Yao Mak (vegetable)
6. Claypot Seafood! (One of the must ordered dish)
All the dishes included drinks and rice cost RM160
